Introduction:
Craving a cheesy, gooey delight that satisfies your pizza cravings without the fuss of traditional pizza-making? Look no further than Cheesy Pizza Pockets! These delectable treats offer all the flavors of a classic pizza in convenient pocket-sized portions. Whether as a snack, lunch, or party appetizer, these cheesy delights are sure to please everyone’s palate. Let’s dive into the recipe and learn how to make these mouthwatering Cheesy Pizza Pockets.
Ingredients:
- 1 package of refrigerated pizza dough
- 1 cup of your favorite pizza sauce
- 1 cup of shredded mozzarella cheese
- ½ cup of diced pepperoni or your preferred pizza toppings
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Optional: additional toppings such as sliced bell peppers, onions, olives, or mushrooms
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a lightly floured surface and cut it into rectangles, approximately 4×6 inches in size.
- In a small bowl, mix together the olive oil, garlic powder, dried oregano, and dried basil to create a flavorful seasoning blend.
- Spread a spoonful of pizza sauce onto one half of each rectangle of dough, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese over the sauce, then add your desired toppings such as diced pepperoni or vegetables.
- Fold the dough over the filling to create a pocket and press the edges firmly to seal. You can use a fork to crimp the edges for a decorative touch.
- Place the assembled pizza pockets onto the prepared baking sheet, leaving some space between each one.
- Brush the tops of the pizza pockets with the seasoned olive oil mixture for added flavor and a golden finish.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Once baked, remove the pizza pockets from the oven and let them cool for a few minutes before serving.
- Serve warm with additional pizza sauce or your favorite dipping sauce on the side, and enjoy the cheesy goodness!