Irresistible Cinnamon Roll Cheesecake Recipe Unleashed
Total Time:5 hours
Yield:12 servings
Description
Discover a unique twist on dessert Cinnamon Roll Cheesecake Enjoy the perfect balance of creamy cheesecake and sweet cinnamon flavors in each slice
Ingredients
Cream Cheese
Butter
Granulated Sugar
Vanilla Extract
Eggs
All-Purpose Flour
Cinnamon
Brown Sugar
Sour Cream
Graham Cracker Crust
Instructions
Preheat your oven to 325°F (163°C) and prepare a 9-inch springform pan with a graham cracker crust.
In a large bowl, beat the cream cheese, butter, and granulated sugar until smooth. Add in the eggs one at a time, followed by vanilla extract and flour. Mix until creamy.
Combine brown sugar and cinnamon. Layer half of the cream cheese mixture over the crust, sprinkle the cinnamon mixture, and repeat to create a swirl effect.
Bake for 50-60 minutes, or until the center is set. Let it cool, then refrigerate for at least 4 hours or overnight.
Serve chilled with a drizzle of icing or whipped cream for an added touch of sweetness.
