Easy Vegetable Beef Soup (Hearty & Comforting Recipe)
Easy Vegetable Beef Soup is a warm, hearty, and comforting meal made with tender beef, fresh vegetables, and a rich, flavorful broth. This classic homemade soup is perfect for cold days, busy weeknights, or anytime you want a nourishing one-pot meal the whole family will love.
This vegetable beef soup recipe is easy to prepare using simple pantry ingredients, yet it delivers deep, slow-simmered flavor. The combination of beef, potatoes, carrots, celery, tomatoes, and herbs creates a filling soup that’s both healthy and satisfying.
Why You’ll Love This Easy Vegetable Beef Soup
This soup is hearty, budget-friendly, and perfect for meal prep. It’s packed with vegetables, high in protein, and tastes even better the next day. You can make it on the stovetop, in a slow cooker, or in an Instant Pot.
Ingredients You Will Need
Beef stew meat or ground beef, potatoes, carrots, celery, onion, garlic, diced tomatoes, tomato paste, beef broth, salt, pepper, and dried herbs.
How to Make Easy Vegetable Beef Soup
Brown the beef in a large pot, then add vegetables, tomatoes, broth, and seasonings. Simmer until the beef is tender and the vegetables are soft. Adjust seasoning to taste and serve hot.
Serving and Storage Tips
Serve vegetable beef soup with crusty bread or crackers. Store leftovers in the refrigerator for up to four days or freeze for later meals.
Final Thoughts
Easy Vegetable Beef Soup is a classic comfort food that’s simple, nourishing, and full of flavor. It’s the perfect homemade soup for any season.